Wow!  We have always known that Barbera is king.  Well suited to the area with the perfect balance of fruit and spice.  But this vintage is something special...
 

The 2009 Barbera is filled with aromas of black cherry, plum and a hint of vanilla.  It is lush and round on the palate with notes of dark fruit and a hint of clove.

The 2009 Barbera is filled with aromas of black cherry, plum and a hint of vanilla.  It is lush and round on the palate with notes of dark fruit and a hint of clove.

Aromas of bell pepper, strawberry, black pepper, cedar and tobacco.  The palate is medium-bodied with well-structured tannin and subtle acidity.  Enjoy until 2018.

The 2009 Milagro is a Rioja style blend of Graciano, Cabernet Sauvignon and Tempranillo.  Earthy aromas are highlighted my notes of anise, tobacco and black pepper.  The palate is crisp with integrated tannins.

The 2011 Muscat Canelli has fresh aromas of white peach, pineapple, golden raisins and honeysuckle.  The palate is clean, balanced and slightly sweet with good acidity.  

Sangiovese is a crisp, medium-bodied red wine with origins in Italy, most notably from the region of Tuscany.  Sangiovese pairs well with pasta and red sauce.  Aged over two years in oak barrels.

The 2010 Pinot Noir was harvested from our higher elevation Pinot vineyards during an unusually cool season. The grapes were cold-soaked prior to fermentation to retain the delicate floral characteristics of Pinot Noir. The finished product is a delightful blend of opposites: delicate yet earthy, fruity yet crisp, brilliantly clear yet unfiltered.

BEST OF CLASS Sierra Foothills - 2012 California State Fair
Silver - 2012 California State Fair
Bronze - 2012 El Dorado County Fair